With this all-rounder from TYROLIT LIFE, slicing, dicing, and chopping meat, fish, and vegetables become almost effortless. The special hollow edge design reduces the sticking of food, allowing for more efficient and faster kitchen work. In comparison to conventional knives, the TYROLIT LIFE Santoku knife features a slightly shortened and broader blade that extends significantly below the handle, thus providing maximum safety for the fingers.
Furthermore, the indentations in the blade (hollow edge) result in less resistance while cutting and simultaneously minimize the sticking of food to the blade. Thanks to its balance, ease of handling, and guidance in cutting, this kitchen knife is particularly popular among beginners and hobby chefs.