Knife set “Beginner”

Chef's knife

The classic chef's knife combines all the essential features for a particularly high-quality cutting experience. Whether fish, meat or vegetables, this knife impresses with its versatility.

Santoku II

The compact Santoku knife is the perfect companion for the large chef's knife, suitable for preparing snacks and meals for in between. Its hollow edge reduces the sticking of food.

A chef's knife fulfils a variety of tasks in the kitchen and can be used in a variety of ways. It is, of course, an essential part of our knife set. The classic knife from the Iceline knife series by TYROLIT LIFE combines all the essential properties that contribute to a particularly high-quality cutting experience.

The chef's knife is made from a single piece of rust-free stainless steel that has been ice-hardened multiple times. A finely polished blade surface is complemented by balanced crests of waves that extend along the cutting edge. The combination of these properties guarantees that the knife will stay sharp for a long time and promises the best cutting properties.

In addition to the perfectly designed blade, the TYROLIT LIFE chef's knife in our knife set also has a black, ergonomically shaped handle. This guarantees safe handling and ensures that the knife sits comfortably in the hand at all times. Together, the handle and blade allow for optimal cutting results, making it easy to chop fish, meat and vegetables. The knife also impresses when it comes to rocking-motion cutting of herbs, and ensures effortless cutting work.

The Santoku knife in our TYROLIT LIFE knife set is a true all-rounder. It is particularly suitable for smaller cutting jobs and is the ideal partner for effortlessly preparing small meals. It offers a similar range of uses to the larger chef's knife, but is more versatile. The proven hollow grind also prevents large amounts of food from sticking to the blade.

Like the blade of the chef's knife, the blade of the Santoku knife is made from a single piece of stainless steel. Balanced weighing lines that extend along the cutting edge, a finely polished blade surface and multiple ice hardening help to ensure a long-lasting sharpness and promise the best cutting properties.

The handle is ergonomically shaped, just like the chef's knife, and its form contributes to easy and safe handling. The combination of cutting properties ideally complements the uses of the classic chef's knife in our knife set, so that both types of knife make an ideal knife set. This serves both amateur chefs and beginners as a reliable companion for almost all cutting tasks in the kitchen.