Yes. The likelihood of an infected person contaminating merchandise is low. The risk of contracting the COVID-19 virus through a package that has been transported and shipped, having been subjected to various conditions and temperatures, is also low. (Source: WHO Q&A on Coronaviruses (COVID-19))

Our knives, pizza stones and other products are available through the TYROLIT LIFE web shop as well as through the following online portals.

Amazon
Ski Austria Shop
Pro Idea
Shopping
Sidecut
Hogapage
Selection4

TYROLIT LIFE products are available from the following dealers:

– **Orgler Tischkultur:** 6130 Schwaz

– **Schatzkammer Silberregion-Shop:** 6130 Schwaz

– **Let’s do it Fabris:** 3251 Purgstall

– **Wetscher Max:** A-6020 Innsbruck

– **TirolKamin:** 6230 Brixlegg

– **Eurogast Grisseman:** 6511 Zams

– **Besteck Kistl:** 1010 Wien

– **Soulsistakitchen:** 4812 Pinsdorf

– **Sportshop Lintner:** 6236 Alpbachtal (only for ski edge sets)

– **Bellandris Rehner:** 55545 Bad Kreuznach

The TYROLIT LIFE products are shipped to the following countries: Austria, Germany, Switzerland, Belgium, Czech Republic, England, Hungary, Italy, Ireland, Finland, France, Luxembourg, Netherlands, Poland, Sweden, Norway, Slovenia, Slovakia, Denmark.

The packages will be delivered within 5 days.

• Austria & Germany: €3.90
• Switzerland: €4.90 + additional fees (import sales tax, customs duties, etc.)
• Belgium, Czech Republic, Hungary, Italy, France, Luxembourg, Netherlands, Slovenia, Slovakia: €7.90
• England, Ireland, Finland, Norway: €14.90
• Poland, Sweden, Denmark: €9.90

From a purchase value of EUR/CHF/GBP 99.90, these are not applicable.

You will receive a message by email or SMS with the tracking data to track your delivery.

You have the right to revoke this contract within fourteen days without specifying any reasons. Engraved knives personalized with an engraving (Fly Wheel Cut and all Iceline knives) are excluded from the right of withdrawal.

The revocation period is fourteen days from the day on which you or a third party nominated by you, who is not the carrier, has taken possession of the last item.

To exercise your right of revocation, you must inform us (TYROLIT Schleifmittelwerke Swarovski K.G., Swarovskistrasse 33, 6130 Schwaz, Austria, contact@tyrolitlife.com, Phone: +435242606-0) by means of a clear statement (for example, a letter sent by post, fax, or email) about your decision to revoke this contract. You may use the provided model revocation form for this purpose, which, however, is not mandatory. You may also use the return form that was included in the package.

To comply with the revocation deadline, it is sufficient for you to send the notification about your exercise of the right of revocation before the revocation period has expired.

Consequences of Revocation

If you revoke this contract, we shall reimburse you all payments we have received from you, including delivery charges (except for the additional costs arising from choosing a type of delivery other than the least expensive type of standard delivery offered by us) without undue delay and no later than fourteen days from the day on which we receive the notification of your revocation of this contract. For this reimbursement, we will use the same means of payment that you used in the original transaction, unless expressly agreed otherwise with you; in no event will you be charged fees for this reimbursement. We may withhold reimbursement until we have received the returned goods, or until you have provided evidence that you have sent back the goods, whichever is the earlier.

You must return or hand over the goods promptly and in any event not later than fourteen days from the date on which you notify us of the cancellation of this contract to us or to TYROLIT LIFE, Josef-Heiß-Straße 1, AT-6134 Vomp. The deadline is met if you send the goods before the period of fourteen days expires. We will bear the cost of returning the goods. You are only liable for any diminished value of the goods resulting from the handling other than what is necessary to ascertain the nature, characteristics, and functioning of the goods.

The TYROLIT knife sharpener is suitable for all European knives and any knife size. The handmade stones of the premium knife sharpener ensure the ideal sharpness of your knives – whether large meat and small vegetable knives, peeling knives with curved blades, cheese, or cleavers. However, it is not suitable for ceramic knives.

Wet the sharpening or grinding stones under running water. For those made of oak, be sure to remove them from their magnetic holding fixture beforehand. Then, reattach the stones to the body of the sharpener.

The correct angle is key to effective sharpening. With the TYROLIT LIFE MK-2 knife sharpener, the optimal 15-degree sharpening angle is already set when you position the knife perpendicular to the base surface. Ensure the edge faces downwards. It’s important to keep the blade uniformly in contact with the stone. Only apply light pressure. The movement during sharpening should be from top to bottom.

To achieve a perfectly sharpened knife, initially use the coarse-grained sharpening stone (moistened), labelled “Sharp” for the preliminary sharpening. For the final honing, employ the fine-grained sharpening stone.

The MK2 knife sharpener is equipped with two different sharpening stones, both of which are 100% manufactured in Tyrol. The coarse-grained sharpening stone, with a grit of 400, is designed for preliminary sharpening of particularly dull blades, while the fine-grained sharpening stone, with a grit of 800, is intended for the final sharpening process.

To ensure your knife sharpener remains effective for many years, it’s important to differentiate the care for the sharpening stones and the body. For the sharpening stones, use an abrasive fleece. Move the fleece under lightly running water in circular motions over the combo segment until the surface becomes slightly rough again and looks uniform visually. This process creates an abrasive slurry that cleans the segment and washes away the rounded abrasive grains. By exposing the new, sharp abrasive grains underneath, the sharpening capability is restored. Then, ensure you dry the combo segment thoroughly; it may take several days to completely dry.

For the body, simply use a soft, slightly damp cloth. If you have a model with wooden components, the sharpening stones can be removed and cleaned separately. Make sure they are completely dry before you reseat them in the magnetic holder. Remember, never wash the MK-2 knife sharpener in the dishwasher!

No, heating of the material is excluded in this sharpening process and with this mechanical sharpening device.

After sharpening, clean the blades with a clean cloth to eliminate any grinding residue.

The TYROLIT LIFE Knife Sharpener MK-2 is durable and robustly built. The wear of the stones is almost impossible with numerous sharpening applications. It’s important to remember that the sharpening stones are made of ceramic, which can break if dropped. In case of wear, we recommend treating the stones with an abrasive fleece. This process roughens the sections again to restore the desired sharpening effect.

On the wooden model, the sharpening stones are removable.

For quick and uncomplicated spare part ordering in case of damage, contact our service line:

Email: consumergoods@tyrolit.com

Tel.: +43 (0) 5242 606 2384

To remove metal residues from the edges and release the abrasive grains, we recommend periodic cleaning with water, soap, and sandpaper (grit 400).

All components of the edge tuning set can also be repurchased. Here you can find the entire range.

The difference between the files lies in their bonding. While the elastic files feature a synthetic resin bond making them flexible (conforming to shapes), the ceramic files are bound with ceramic, making them rigid. Typically, elastic files are used after ceramic ones

The elastic files provide an optimal and cost-effective alternative to conventional diamond files. They are suited for polishing and fine-tuning edges. Thanks to their elasticity, a uniform contact zone across all ski radii is achieved.

Tyropol can be utilized for the polishing and cleaning of non-ferrous and precious metals, stainless steel, chrome, glass and vitreous ceramics, plastics, and ceramics. Please exercise caution with Tyropol on coated and delicate surfaces. If in doubt, it is advised to test Tyropol on a discreet area first. The paste is not suitable for use on plexiglass and polycarbonate glass. For stubborn dirt, allow the product to act briefly before cleaning the surface as described.

Special applications include:
– **Plastics**: Removing discolorations in bowls or dishes, yellowing and contaminants on plastic window frames, and other surfaces (e.g., electric kettles).
– **Ceramic Hobs**: Removing stubborn residues on ceramic cooktops.
– **Sanitary Area**: Removing residues or discolorations on sinks, bathtubs, shower trays, and tiles – however, the product is not intended as a conventional bathroom cleaner.
– **Ceramics**: Removing cutlery marks from plates, cups, and cookware.
– **Stainless Steel**: Polishing pots, sinks, etc.

Apply Tyropol sparingly using a damp cloth or sponge. Clean/polish the surface afterwards. Finally, rinse the surface with water.

No, Tyropol is environmentally friendly and safe for health. Additionally, it is formulated without the use of preservatives.

Polishing agents, 5-10% soap (sodium tallowate, natural fats and oils, glycerin, fragrance, turpentine, tetrasodium EDTA, CI 77891, CI 11680).

Tyropol should be stored at room temperature, but not above 25°C. If you find small water droplets on the surface when opening the product, this is not a product defect. These can occur if the recommended storage temperature is exceeded for a short time.

The TYROLIT abrasive cleaner is suitable for cleaning and treating hard surfaces. Please do not use the Tyfix on painted, glossy, coated, and sensitive surfaces. The application areas of the abrasive cleaner extend from household and hobby use to DIY projects

Please note that using the grinding cleaner releases abrasive grains and debris. Ensure all residues are completely removed, as carrying over the abrasive grains can lead to scratches or other damage on sensitive surfaces, such as ceramic hobs or parquet floors.

The two abrasive cleaners with different grits – one fine and one coarse – enable precise application for different materials and lead to optimal results. Depending on the surface and dirt intensity, the appropriate abrasive cleaner can be selected. The coarse abrasive cleaner (black) is suitable for high abrasion, the fine abrasive cleaner (grey) for lower abrasion and for post-cleaning.

The Tyfix cleans without the addition of any chemical cleaning agents. It is environmentally and health-friendly and free of harmful ingredients.

The wear of the product depends on the intensity of use. Please note that when using the abrasive cleaner, abrasive grain and abrasion are released and the product therefore wears out.

The TYROLIT knife sharpener is suitable for all European knives and any knife size. The handmade stones of the premium knife sharpener ensure the ideal sharpness of your knives – whether it’s bread knives with serrated edges, large meat knives, small vegetable knives, peelers with curved blades, cheese knives, or weighing knife.

For optimal functionality and the best sharpening results, wet the stones under running water before use. Thanks to magnet technology, the stones can be easily detached and reattached without any drips. To sharpen your knife, position it horizontally at the top of the sharpening stone and pull it towards you in a curved motion. Take care to stop this motion timely to avoid cutting into the base plate. Repeat this step on both sides, working the entire blade until you achieve the desired sharpness for your knife.

Clean the TYROLIT knife sharpener with a damp cloth after each use. To do this, remove the stones. To easily remove the stones, first remove the lower end of the stone from the holder. Sharpening marks on the stones can be easily removed with water. Please do not put the TYROLIT knife sharpener in the dishwasher for cleaning.

The three handcrafted precision sharpening stones always provide the correct grit for every type of blade quality. The rough grit is suitable for coarse grinding and for blades that are particularly worn. The stone with the medium grit restores the edge of your knife, and for fine sharpening and honing before each use, the stone with the finest grit is used.

No, heating of the material is excluded in this sharpening process and with this mechanical sharpening device.

After sharpening, clean the blades with a clean cloth to eliminate any grinding residue.

The TYROLIT knife sharpener is durable and solidly constructed. Consumption of the stones is also practically ruled out by numerous sharpening applications. Please note that the sharpening stones used are ceramic stones that break when dropped.

The sharpening stones are available individually and can be ordered for EUR 34.90 each, including shipping. For a quick and hassle-free replacement part order in the event of damage, please contact our after-sales service:

Email: consumergoods@tyrolit.com

Tel.: +43 (0) 5242 606 2384

The stainless blades are forged from one piece of the highest quality stainless steel and are optimally protected against corrosion (steel material 1.4116) due to the multi-phase ice hardening (at 56 HRC). The finely polished blade surfaces and balanced weighing lines along the cutting edges guarantee long-lasting sharpness and the best cutting properties.

The TYROLIT LIFE Iceline knives should be cleaned with lukewarm rinse water without aggressive detergent immediately after use and dried with a soft cloth. To protect the user, it is recommended to always dry the knife along the back of the blade with a cloth. Bacteria that have passed from the cut material to the blade attack the surface of the knife steel and slowly reduce the quality and hardness of the steel.

It is not recommended to clean the knives in the dishwasher, as the high temperatures and dishwashing detergents will attack the knife handle and reduce the hardness of the blade steel.

The black, ergonomically designed handle is made from plastic. It ensures good and secure handling while impressing with its exceptionally appealing design and tactile feel. Blade and handle are seamlessly and inseparably connected.

• Chef’s knife: 23 cm
• Santoku knife: 18 cm
• Carving knife: 21 cm
• Bread knife: 21 cm
• Cheese knife: 10 cm
• Paring knife: 7 cm
• Utility knife: 10 cm
• Santoku II: 12 cm

The TYROLIT LIFE Iceline knives can be sharpened with the TYROLIT life knife sharpeners, as well as all other conventional knife sharpeners.

Thanks to the universal handle, the knives are suitable for left- and right-handed people.

To meet all kitchen requirements, we have put together 6 sets with savings of up to 20% for you. Link

All knives except the cheese and paring knives can be engraved.

All knives except the cheese and paring knife are engraved.

The finest beech wood was selected for the cutting board. Beech is one of the most common deciduous trees in Austria and is chosen for its hardness, which is particularly gentle on blades, as well as for its hygienic and robust properties. Therefore, this cutting board with a juice groove is the perfect surface for all cutting tasks.

Remove the sharpening stone from its recess before cleaning or maintaining your cutting board. For optimal care, clean your cutting board by hand using warm water and a gentle cloth or sponge. To remove grease and other stains, a mild detergent is suitable. Alternatively, white vinegar can also be employed due to its antiseptic properties. Moreover, a natural cleansing method using lemon and salt is recommended. For further guidance, you can view a video here.

It’s crucial never to let the cutting board soak in water for an extended period or place it in the dishwasher for cleaning. Excessive water exposure can damage the wood, leading to cracks.

Given that wood is a natural material, it is prone to warping. Therefore, avoid exposing the cutting board to heat and direct sunlight.

To ensure longevity, regularly treating the cutting boards with cooking oil is advised. This maintenance not only extends the life of the board but also helps to impregnate it, thereby reducing the wood’s absorption of liquids.

**TIP:** Sunflower oil is particularly recommended due to its viscosity, lack of odor, and color neutrality, making it an excellent choice for penetrating the wood effectively.

With the sharpening stone from TYROLIT LIFE, you can sharpen all knives with straight or curved blades. However, it is not suitable for serrated knives and ceramic knives!

Remove the sharpening stone from its slot in the cutting board and moisten it under running water.

Place the sharpening stone back into the slot with the inscription facing downwards, and then drag both sides of the knife’s blade across the stone several times in the direction of the cut. Ensure to evenly pull the entire blade from the handle to the tip through the stone.

For optimal sharpening results, angle the blade at a slight incline (15 degrees) to the stone. Ensure the blade lays flat and even against the stone.

Finish by rinsing the knife under running water.

Please only sharpen clean, grease-free knives. To avoid injuries during sharpening, the sharpening stone should be left in the recess. The abrasion (abrasive grain) produced during sharpening can be easily removed with a damp cloth. If necessary, the sharpening stone can be cleaned with an abrasive fleece under running water. Allow the sharpening stone to dry before placing it back in the recess of the cutting board. Never put the sharpening stone in the dishwasher for cleaning!! If handled improperly, the ceramic sharpening stone may break.

Two different files ensure perfectly cared for nails. The black coarser file is great for shortening and shaping your nails. The white file with a fine surface ensures a smooth finish and the sealing of the nail. The result is particularly soft and smooth nail edges that protect your nails from rapid tearing and splintering.

The nail files come in an elegant and practical case, so they fit perfectly in any handbag.

Ceramic files are characterized by very low abrasion. In addition, they have very good properties, are easy to clean and therefore have a high durability.

The nail files are not break-proof, but it takes a high fall or strong pressure to break the files.

The nail files are best cleaned under running water. Then dry the files with a cloth.

The TYROLIT Compact Knife Sharpener is suitable for all European knives of any size. The handcrafted stones of this premium sharpener ensure the ideal sharpness for your knives – whether large meat and small vegetable knives, peeling knives with a curved blade, cheese, or chopping knives. However, it is not suitable for ceramic knives.

Remove the combo sharpening stone from its wooden base and moisten it under running water. Then, either place it back into its slot or position it upright in the slanted notch. Both positions allow for effective knife sharpening.

The correct angle is essential for sharpening. When the stone is set in the wooden holder’s slanted notch, holding the knife perpendicular to the work surface presets the ideal 15-degree sharpening angle. Ensure the blade’s edge faces downwards and rests uniformly against the stone. Only gentle pressure should be applied during the grinding motion, which is performed from top to bottom.

Knives can also be sharpened with the stone laying flat. For the best sharpening results, hold the knife at a slight tilt (15 degrees).

The darker, coarser side of the sharpening stone is suitable for rough grinding, the lighter, finer side for fine grinding.

To get a perfectly sharpened knife, first use the (moistened) darker side of the sharpening stone for the rough sharpening and the lighter side of the sharpening stone for the fine sharpening.

The knife sharpener has 2 different sharpening stones, which are 100% made in Tyrol. The sharpening stone with the coarse grain 400 is suitable for pre-sharpening and particularly blunt blades, while the fine-grained sharpening stone with the grit 800 is intended for fine sharpening.

So that you can enjoy your knife sharpener for a long time, please note that the sharpening stone and the oak holder require different care. Use an abrasive fleece for the sharpening stone. Care for the wooden bracket with a soft, slightly moistened cloth. Allow both to dry well before placing the sharpening stone back into the wooden holder.

Never clean the compact knife sharpener in the dishwasher!

No, heating of the material is excluded in this sharpening process and with this mechanical sharpening device.

After sharpening, clean the knives with a clean cloth to remove any potential grinding residue.

The TYROLIT LIFE Compact Knife Sharpener is durable and solidly constructed. The wear of the stones through numerous sharpening applications is practically excluded. Please be aware that the sharpening stones are made of ceramic and can break if dropped.

The TYROLIT LIFE Compact Knife Sharpener is suitable for all European knives of any size. The handmade stones of this premium sharpener ensure the ideal sharpness for your knives – whether large meat or small vegetable knives, curved peeling knives, cheese, or mincing knives. However, it is not suitable for ceramic knives.

To operate the sharpener, remove the combo sharpening stone from its wooden holder and moisten it under running water. Then, place it back in the recess or upright in the oblique slot. You can sharpen your knives in both positions.

When sharpening, the correct angle is crucial. By placing the sharpening stone in the oblique slot of the wooden holder and holding the knife perpendicular to the work surface, a perfect sharpening angle of 15 degrees is preset. The edge of the knife should point downwards. Ensure the blade is applied evenly and exert only gentle pressure. The sharpening action is performed in a downward motion.

Of course, you can also sharpen on the flat stone. For optimal results, set the blade at a slight angle (15 degrees).

The compact sharpener includes two types of stones: a darker, coarser stone for rough sharpening, and a lighter, finer stone for fine sharpening. First, use the moistened darker stone for the preliminary sharpening and then the lighter stone for the fine sharpening.

The compact sharpener comes with two different grit sharpening stones, made 100% in Tyrol. The coarse-grit stone (400) is intended for pre-sharpening dull blades, whereas the fine-grit stone (800) is used for final sharpening.

To maintain your compact sharpener, note that the sharpening stone and its oak holder should be cared for differently. Use a scouring pad for the stone, and a soft, slightly moistened cloth for the wooden holder. Ensure both are thoroughly dried before reassembling.

Never clean the TYROLIT LIFE Compact Knife Sharpener in the dishwasher!

The risk of the knives heating up during sharpening to the point of temper loss is excluded with this mechanical sharpening method.

After sharpening, clean the knives with a clean cloth to remove any potential sharpening residue.

This version focuses on clarity and includes all relevant operational steps, care instructions, and useful details about the sharpener, confirming its functionality and maintenance requirements

For a quick and uncomplicated spare parts order in case of damage, contact our service line:

+43 (0) 5242 606 2384

Email: consumergoods@tyrolit.com

The TYROLIT LIFE Fly Wheel Cut Knife is crafted from non-corrosive, martensitic, high-end stainless chrome steel enriched with special alloy additives. These components deliver extraordinary hardness, flexibility, and edge retention, making it the perfect material for tools and components with very high demands, such as knife blades or surgical cutting instruments. A unique microstructure enables it to reach a hardness level of 60 HRC (Rockwell Hardness), ensuring unparalleled durability and performance.

The TYROLIT LIFE Fly Wheel Cut Knife should be cleaned with warm soapy water without aggressive detergents right after use and dried off with a soft cloth. To protect users, it’s recommended to always dry the knife along the blade’s spine with a cloth. Bacteria from the cut food reaching the blade can attack the steel surface and gradually reduce the quality and hardness of the steel.

It is not recommended to clean the knives in the dishwasher since the high temperatures and dishwasher detergents can damage the knife handle and decrease the blade steel hardness

The handle is made of Micarta, which is considered one of the highest quality plastics due to its exceptional durability and toughness. Moreover, the patented ergonomic design of the handle effectively prevents the formation of calluses.

The special coating of the blade ensures excellent glide.

The Fly Wheel Cut knife can be sharpened with the TYROLIT life knife sharpener, as well as all other conventional knife sharpeners.

To store and transport the knife, use the supplied magnetic leather guard. This protects the blade from damage and reduces the risk of injury.

The TYROLIT LIFE pizza stone guarantees delicious pizzas with a crispy crust and authentic Italian taste. The pizza stone is an outstanding heat reservoir, quickly and evenly transferring heat to the food once heated. The dough bakes through in just a few minutes. Moreover, the pizza stone absorbs excess moisture, ensuring that the flavor aromas do not boil off. The outcome is a wonderfully crispy dough with succulent toppings.

The pizza stone is made of 100% high-quality, food-grade cordierite. Cordierite is an excellent heat retainer and is especially well-suited for baking.

The pizza stone is suitable for baking pizza, bread and other baked goods.

The pizza stone is primarily suitable for closed charcoal and gas grills, as well as for the oven.

The waffle structure ensures improved heat absorption and ensures faster and more effective heating of the stone.

Before its first use, clean the stone with hot water and let it dry. Preheat the pizza stone on the grill or in the oven for about 30 minutes at the start of heating (with the waffle structure facing down) — grill at 300°C with the lid closed, oven at 240°C. Dust the pizza peel with enough flour, place the food on the stone, and bake as needed. Use the pizza peel to remove the food from the stone. WARNING: Burn hazard! Always use grill gloves.

Tasty recipes can be found in the Inspiration section.

Please allow the stone to fully cool before cleaning, as the hot stone may crack if it comes into contact with liquids. Residues can be removed with a scraper. The pizza stone may darken due to the baking process and heat exposure – this is not a product defect and does not impact hygiene. The pizza peel can also be cleaned with a damp cloth after use. Afterwards, dry it with a towel.

Please do not put the pizza stone or pizza lifter in the dishwasher!!

With proper use, the pizza stone can last a lifetime. It is crucial to let the stone remain on the grill, in the oven, or on a fireproof surface until it has completely cooled down, as it may crack if it comes into contact with liquids otherwise.